Fine Dining Restaurant in Baton Rouge

American favorites with a worldly influence that represent the Colonel’s travels around the world.

Lunch, Dinner & Sunday Brunch in Baton Rouge

Whether you join us for lunch, dinner, Sunday brunch, or a late-night snack in the lounge, our culinary team, led by award-winning Chef Chris Motto, will take care of you. The menu changes with the seasons, but the approach stays the same: real ingredients, bold flavors, and plates that belong to Baton Rouge.

Inside The Colonel's Club

reservations

Walk-ins are welcome; however, we’d love to know you’re coming.

[gravityform id="2" title="true"]

For parties of 6 or more, please call us at 225-351-2296 so we can find the perfect spot for you.

From the Kitchen

View Our Menu

Globally inspired American fare from award-winning Chef Chris Motto. Lunch, dinner, and Sunday brunch.

See the Full Menu
Private Events & Catering

Gatherings Worth Remembering

The Colonel's Club hosts private events in a dedicated space right on Perkins Road. Our team handles the details so you can focus on the people in the room.

  • Rehearsal Dinners
  • Corporate Events
  • Birthdays & Anniversaries
  • Bridal & Baby Showers
  • Engagement Parties
  • Holiday Gatherings

We also cater on-site and off-site across the Baton Rouge area.

Inquire About Your Event
Plan Your Visit

Restaurant Hours

Monday
Closed
Tuesday & Wednesday
11 AM to 9 PM
Thursday to Saturday
11 AM to 10 PM
Sunday
11 AM to 3 PM

Reservations recommended for dinner and Sunday brunch. Parties of six or more, call 225-351-2296.

Good to Know

Fine Dining at The Colonel's Club FAQ

Globally inspired American fare created by award-winning Chef Chris Motto. Expect seasonal dishes built from the flavors Colonel Sheppard collected on his travels. View the full menu here.
Yes. Lunch is served Tuesday through Saturday starting at 11 AM. No reservation needed for lunch, but we'd love to know you're coming.
The dining room, live piano in the lounge, and craft cocktails make it one of the best date night restaurants in Baton Rouge. Reservations recommended for Friday and Saturday evenings.
Chef Chris Motto is an award-winning Baton Rouge chef who leads the culinary team at The Colonel's Club. His menu blends Southern roots with global influences, changing seasonally to reflect what's best and what's fresh.